Epic Sandwich Charcuterie Board
Preheat the rolls right before serving for delicious warm, sub sandwiches!
Ingredients
- 12 Panini Rolls, sliced and buttered, ready for broiling
- 1 8 oz package pepper Jack cheese, sliced
- 1 8 oz package smoked Gouda cheese, sliced
- 1 8 oz package Provolone cheese, sliced
- 8 oz roasted beef deli meat
- 8 oz turkey breast deli meat
- 8 oz black forest ham deli meat
- 8 oz sliced salami
- 8 oz salchichón
- 4 large tomatoes, sliced
- 1 head Iceberg lettuce leaves
- 1 red onion, thinly sliced
- 1 white onion, thinly sliced
- Bread & butter pickles
- Guacamole
- Mustard
- Mayonnaise
- Cherries
- Blueberries
- Mint for garnish
Instructions
- On a large seasoned board (or lay down parchment paper), arrange the fruit in the center.
- Around the outside, place the buttered, sliced rolls. In small bowls add the pickles and sauces.
- Arrange the meats, cheeses, and lettuce. Place the sliced tomatoes on the lettuce leaves.
- Garnish with mint!
- Right before serving, heat the broiler to HPlace the buttered rolls on a baking sheet and broil for about 1-2 minutes (do not burn!).
- Place the warm rolls back on the board and serve!