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holding a baking sheet of sugar cookie bars with frosting and berries
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Easy Sugar Cookie Bars

Servings: 16
Prep Time: 10 mins
Cook Time: 25 mins
Total Time: 35 mins
Course: Dessert
Cuisine: American
The pan size we used was a 11 1/2 x 15 1/2 baking sheet.

Ingredients

Cookie:

  • ¾ cup butter
  • ½ cup powdered sugar
  • 1 ½ cups flour
  • 1 egg
  • 1/2 tsp almond extract

Frosting:

  • 11 oz. package white chips
  • ¼ cup cream
  • 8 oz. cream cheese, we used light cream cheese
  • Berries: blackberries, raspberries, and blueberries

Instructions

  • For the crust: Mix the first 5 ingredients well and press onto a cookie sheet or pizza pan. Bake at 300° for 20-25 minutes or until golden brown. Cool.
  • For the filling (next 3 ingredients): Melt the chips in the microwave or stove top; soften the cream cheese. Mix together and add the cream. Stir until smooth. Spread onto the cooled crust.
  • Arrange a variety of berries (or favorite toppings) on top while the frosting is soft.
  • Dessert should be served within 24 hours (or the crust gets soft).
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