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New York Steak Marinade
Servings:
8
Prep Time:
10
minutes
mins
Cook Time:
10
minutes
mins
marinate:
8
hours
hrs
Total Time:
8
hours
hrs
20
minutes
mins
Author:
Sandy / Reluctant Entertainer
Course:
Main Course
Cuisine:
American
Ingredients
1/4
cup
soy sauce
,
if using coconut aminos, add 1/2 cup
1/4
cup
olive oil
1/4
cup
balsamic vinegar
4
1-inch
thick steak
,
such as filet mignon, ribeye, New York Strip, top sirloin, flank, or skirt steak
1/8
cup
Worcestershire sauce
4
cloves
minced garlic
,
or 1 tsp. garlic powder
Instructions
Mix all ingredients together and place steaks into freezer bag with marinade, preferably overnight.
Grill according to your taste in steak--rare, medium, or done!
Thinly slice the steak for an easy meal, or steak sandwiches!