S'More Pretzel Bites
Ingredients
- 12 oz. chocolate chips
- 3/4 cup sour cream
- 1/2 tsp. sea salt
- 5 whole graham crackers, crumbled
- 2 cups mini marshmallows
- 1 cup pretzels, crumbled
Instructions
- In a bowl set over simmering water (or on 50% power in microwave), melt the chocolate, removing from the heat and adding the sour cream and salt.
- Line a 8×8 pan with parchment paper; grease or spray.
- Lay down 1/2 the graham crackers, marshmallows, and pretzels.
- Pour the chocolate on top of the graham cracker mixture.
- Top with remaining graham crackers, marshmallows, and pretzels.
- Freeze until set; cut into 16 squares. Serve!