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Watermelon Chile Lime Feta Salad

Watermelon Chile Lime Feta Salad

Servings: 8
Prep Time: 15 minutes
Total Time: 15 minutes
Author: Sandy Coughlin

Ingredients

  • 4 pounds seedless watermelon, about 1/2 large, rind removed, cut into 1x2 inch slices
  • 1 tablespoon Chile Lime Seasoning Blend
  • 1/3 cup roughly chopped fresh mint leaves
  • 1/2 cup feta cheese, crumbled

Instructions

  • On a large serving platter, layer the watermelon.
  • Lightly season with the Chile Lime Seasoning Blend.
  • Crumble the feta over the top. Sprinkle with chopped mint; serve!