I love breakfast casseroles, and this bread-free Amish Breakfast Casserole is just about as good as good can get! It’s loaded with potato, plenty of cheese, and bacon! Bacon...
Hot Cocoa Mug Cake is the perfect small-batch dessert! This easy recipe makes enough for 2, and it’s rich, chocolatey, and perfect any time of the year. It’s great...
Juicy, beefy, thinly-sliced flank steak is piled high on toasted ciabatta bread along with a chipotle peanut salsa and corn salad in this mouthwatering Open Face Flank Steak Sandwich....
I love cheesecake, and this Sicilian Cheesecake is a dreamy ricotta cheesecake, similar in style to an American cheesecake, but light and fluffy. It’s amazing served with homemade lemon...
On hot days or when you just need a bite of something light but still full of flavor, these Green Goddess Wraps are fabulous. Easy to make, loaded with...
I love this Artichoke Olive Tapenade recipe, and so do my guests. Whenever I make it, they always ask for the recipe. Maybe that’s because the combination of both...
