Reluctant Entertainer

Fig and Gruyere Puff Pastry Tart

Serve a Fig and Gruyere Puff Pastry Tart as an appetizer or paired with a salad for a light dinner. Make with homemade Fig and Bacon Jam. Puff pastry...

Breakfast

Orange Almond Scone Loaf Bread

Enjoy a slice of Orange Almond Scone Loaf Bread, made with chocolate chips and almond slices–a great breakfast bread with tea or coffee. Friends, I’m still dreaming about this...

Desserts

Toasted Coconut Magic Bars

These Toasted Coconut Magic Bars are like the classic 7-layer bars with chocolate, nuts, and toasted coconut–the ultimate childhood dessert. Friends, does this recipe bring you back to your...

Desserts

How to Make a Summer Ice Cream Trough Dessert

An epic sundae served in a large bowl or “trough” with ice, made with ice cream and brownies: How to make a Summer ice Cream Trough Dessert. WATCH THE...

Main Dishes

Vegetable Sausage Foil Pack Dinner

Perfect for camping or summer picnics or parties, make ahead these easy-to-prepare Vegetable Sausage Foil Pack Dinner meals. Ready for summer camping and outdoor fires? Here’s an easy dinner...

Desserts

Frosty Raspberry Squares

This frozen raspberry dessert is served at spring and summer gatherings, a 9×13 pan of Frosty Raspberry Squares with a crunchy crust/topping. What are the most important elements of...

Latest Recipes

Fig and Gruyere Puff Pastry Tart

Orange Almond Scone Loaf Bread

Toasted Coconut Magic Bars

How to Make a Summer Ice Cream Trough Dessert

Vegetable Sausage Foil Pack Dinner

Frosty Raspberry Squares

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