Brussels Sprouts Bacon Pasta Bake is a delicious potluck or Fall side dish! Made with Brussels sprouts, creamy cheese sauce, and pasta! Freinds, we love this pasta dish for...
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Enjoy a Fall Cobb Salad Board served on The Big Board, with fall flavors of tomatoes, beets, bacon, hazelnuts apples, and balsamic dressing. Cobb salads are one of my...
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Maple Pecan Pull-Apart Bread is a flipped-over Bundt pan dessert. Every buttery bite is layered with cinnamon, cardamom, sugar and a glaze. Friends, make this a weekend to remember...
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Enjoy this Pesto White Bean Dip in only ten minutes, for a comforting, Italian-inspired bruschetta appetizer. Serve with crackers and salami. Friends, for easy entertaining, we love this Italian...
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Perfect for fall entertaining, enjoy this delicious, moist upside down Pumpkin Butter Cake made with pumpkin butter. Serve with fresh whipped cream! This pumpkin upside down butter cake is...
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Lemon Basil Chicken Kebabs is a grilled chicken recipe served with brown basmati rice–with onions, spice, and raisins–and fresh bread. We’re still enjoying grilling during these last days of...
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