Serve this Green Chili Artichoke Dip for game days and special occasions! Make and bake this cheesy dip in a 9×13 cake pan. Set out with homemade pita chips...
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Just in time for winter and holiday entertaining, we can’t get enough of Meg’s Winter Green Salad. This salad recipe is bright, crunchy, healthy, and packed with flavor. Think...
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This roasted Butternut Cheesecake, aka Basque Burnt Cheesecake, is an exquisite delicious “better than pumpkin cheesecake” dessert, served with a maple cream. It’s light, airy, and makes its own...
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When it comes to holiday salads, this Kale Salad with Apples and Walnuts strikes the perfect balance of flavor and simplicity. The crunch of the crisp apples and toasted...
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Use ripe bananas for this delicious, moist Banana Walnut Cake that is prepared with a lemony cream cheese frosting. This banana cake recipe has been in our family for years!...
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If you’re looking for a fresh, vibrant fall appetizer, this Butternut Squash Appetizer is the perfect choice. Roasted butternut squash offers a natural sweetness, while the peppery zing of...
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