How many days do you need to truly experience Venice? We recently spent three great days in Venice as part of a travel extension through Viking Cruises. We started...
This Zucchini Banana Cake with Maple Frosting tastes like a giant maple bar! Optional to freeze this banana zucchini cake before serving. Today we’re calling all banana cake lovers!...
Ground turkey and sweet, tender zucchini go hand-in-hand in this tasty lasagna which features all the layers you love, but in a lighter, pasta-less version. That’s right, this is...
Try our simple dairy-free and Vegan Coconut Sorbet Dessert made with mango and full-fat coconut milk, easy to whip up, and freeze for dinner guests. Today we’re sharing a...
This is such a pretty salad, and it’s delicious, too! Nobody can resist the combination of tomatoes, basil, and mozzarella, and when you pair it with fun to eat...
Delicious Corn Slaw is a tangy cole slaw recipe made with cabbage and corn, the perfect summer salad served with sliders and grilled meat. Perfect for summer entertaining, we...
