Springtime Entertaining for me involves easy recipes, because we often find ourselves working in the yard this time of year — in the flower or garden beds. Today I’m...
Read More 4 Easy Appetizer TIPS with Puff Pastry Beet and Feta Cups
These Whole Wheat Asparagus Bacon Wraps are a delicious appetizer for spring or Easter entertaining! We recently had a family supper at our friends’ house, and Jeannie served Whole...
Read More Family Supper with Whole Wheat Asparagus and Bacon Wraps
These No Bake Chocolate Easter Egg Cookies are a fun DIY project for kids, and delicious Easter treat! Make, refrigerate, and serve! We’re crazy about combining chocolate and coconut...
Read More No Bake Chocolate Easter Egg Cookies
Easter’s coming, friends! One of the things I recently did for a small gathering was make a 4-Ingredient Fruit Salad in a pineapple boat. My friend, Ree, The Pioneer...
Read More 4-Ingredient Fruit Salad Platter and a Pineapple Boat
How are you with drop-in lunch guests? Today I’m sharing 2 simple tips, plus a Toasted Parmesan Fried Egg One-Sided Sandwich recipe. I sometimes get frazzled when people drop in,...
Read More 2 Tips for Drop-in Lunch Guests and Toasted Parmesan Fried Egg One-Sided Sandwich
Enjoy this Gooey Chocolate Coconut Cake with Brown Butter Sauce, delicious served in individual servings! There’s a thin line between confidence and arrogance–it’s called humility. Confidence smiles and arrogance...
Read More Gooey Chocolate Coconut Cake with Brown Butter Sauce
