Grilled Polenta Caprese Appetizer is topped with fresh mozzarella, basil and tomato, and drizzled with a balsamic glaze! Perfect summer bites! Friends, this is a light and refreshing summer...
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This 4th of July Charcuterie Board brings together sweet, savory, and creamy flavors in a red, white, and blue palette. With a fresh blueberry-caprese centerpiece, cured meats, soft cheeses,...
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A Mini Steak Tacos Spread is a recipe using leftover steak and mini flour tortillas—the tacos come together in less than 15 minutes. Friends, it’s Taco Tuesday! Today I’m...
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Gathering for the 4th is a favorite holiday, and here’s a way YOU can celebrate with your people: Serve a Delallo Summer Bruschetta Board! Friends, today I’m partnering with...
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Perfect Fourth of July appetizer, these 4th of July Blueberry Caprese Skewers made with tomatoes, mozzarella cheese, basil, and blueberries! Watch the video! Are you hosting this weekend, or...
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Serve a pickled red onions recipe with ANYTHING that needs a hint of bright, vinegary flavor, like chicken, rice, pizza, tacos, and burgers! Here’s a simple pickled onion recipe...
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