Perfect for spring, enjoy this Salmon Goat Cheese Salad made with butterleaf lettuce, asparagus, eggs, peas, avocado and leftover salmon. This Butter Leaf Salmon Salad with Peas and Eggs...
Coconut Almond Butter Mousse Smoothie has simple ingredients with pitted dates for sweetness. Add your favorite toppings for a healthy breakfast or snack. This Coconut Almond Butter Mousse Smoothie is perfect...
Serve a Mexican Shrimp Salad recipe on a charcuterie big board, with fresh ingredients like shrimp, lettuce, chips, taco sauce, and toppings! Friends, the other day I wrote about...
Fresh Fruit Yogurt Platter is delicious for breakfast or brunch! Use Greek yogurt, berries, nuts, crunchy granola, crispy coconut, honey, and almond butter! Don’t you love a recipe for...
This Vegetarian Blender Tortilla Soup is delicious for any season, packed with healthy vegetables, and fun to serve for Cinco de Mayo! The air is definitively warmer in Oregon,...
