Some people may have a dream before they die to take a cooking demonstration at the Culinary Institute of America in Napa Valley. Well, this was my second time...
One of my favorite recipes in my new book, The Reluctant Entertainer, is Zucchini Noodles. Inspired by a lot of zucchinis in our yard every year (doesn’t everyone who...
I can feel it in my blood. Busy is coming on. Busy is right around the corner. The school year, soccer season, and a busy schedule officially starts today...
