Coconut Yogurt Berry Breakfast Parfaits
These Coconut Yogurt Berry Breakfast Parfaits are red, white, and blue, perfect for a Fourth of July celebration, for breakfast or dessert!
“Arranging a bowl of flowers in the morning can give a sense of quiet in a crowded day- like writing a poem or saying a prayer.” – Anne Morrow Lindbergh
So true. I love to set a table for the holidays.
Red, white, and blue. So pretty, fresh, and patriotic.
This time a table from my old yard is set with Q Squared red, white, and blue dishes.
Flowers from the garden.
Set for a pretty brunch.
But I also love to have healthy foods ready for friends, family, and out-of-town guests!
These Coconut Berry Breakfast Parfaits are a simple alternative to a healthy breakfast, where people can grab them and go … or even serve as a delicious summer dessert!
Oh, how I love this time of year. Long days, warm nights, the house is buzzing with excitement.
Even living in a small space, with all our adult kids home this summer, it’s been tight, but fun!
We’ve learned to adapt to staying on top of picking up our own stuff, doing the dishes, sharing the laundry room, and everyone helping out with meals.
We’ve learned you really do not need a huge house to be happy! We once lived in a 900 square foot home, when the babies were born. Now in their 20’s, we’ve downsized from our big family home, to a small 3 bedroom home, where at times we feel on top of each other.
But it’s working! We haven’t killed each other yet, and we’re realizing that the less we have, the happier we have become. It’s been a very special season for our family!
Coconut Yogurt Berry Breakfast Parfaits
So for holiday weekends, make an easy breakfast casserole that you can pop into the oven, or for a lighter breakfast, enjoy these Coconut Berry Breakfast Parfaits.
Made with yogurt, coconut, almonds, and berries … so good.
I buy Noosa Yoghurt (yes, with an “h”) because it’s so smooth, with creamy coconut mixed in with real shredded coconut. Nothing quite like it.
We’re floating the river this week, hosting a few barbecues, will go to our local free concerts at the lodge, and of course go on walks, ride bikes, sit on the back deck and watch the sun set.
This week we are honored to celebrate our country’s independence, and are proud to be Americans!
If you’re looking for more holiday desserts: Old-Fashioned Homemade Vanilla Ice Cream, Rootbeer Float Cake, or Double Chocolate Texas Sheet Cake.
More parfaits? Blueberry Breakfast Parfait Pops [Mom on TimeOut], Honey Whipped Cream Parfait [She Wears Many Hats], Grainfree Granola Parfait [Tried and Tasty].
Get the Recipe:
Coconut Yogurt Berry Breakfast Parfaits
Ingredients
- 4 cups coconut yogurt, I buy Noosa Coconut Yoghurt 1/2 cup dried toasted coconut Strawberries Blueberries Favorite flavored almonds (we love Blue Diamond’s Toasted Coconut or Toasted Chocolate)
Hello and welcome to my home and table!
I’m Sandy—lover of food, family, cooking, THE BIG BOARD, travel, and bringing people together. Through great recipes and connection around the table, we become better, stronger, and more courageous people. Feasting on Life is real, and every time we do it, we grow a little more. Read more...
Yum! Love a good yogurt parfait!!!!