Happy Halloween Snack Board
A Happy Halloween Snack Board with little Cutie pumpkins, chocolate snacks and fruit and veggies dipped in peanut butter!
Friends, happy Halloween! Here’s a fun snack board to make: Peanut Butter & Chocolate Happy Halloween Snack Board! Just watch the video to see how easy it is to make this board.
Happy Halloween Snack Board
Who doesn’t love dipping fruit and veggies and chocolate in peanut butter? Grab all the BIG BOARD info at the bottom of this post for the perfect food-safe boards (where the food stays on the board). How many times have we been to parties where boards are served, and the food is all over the counter? A royal mess.
Rummage through your cupboards for chocolate and peanut butter, and grab a few other foods, like “make your own mini pumpkins” out of tangerine oranges and little celery stems! How cute!
Also, if you have the time, serve a plate of these Mini Mummie Dogs.
Ingredients for a halloween snack board:
- Green Grapes
- Ovation Creme de Pumpkin Spice Chocolate (we bought this at World Market)
- Peanut butter
- Dried apricots
- Green apple
- Cuties (small oranges)
- Chocolate Pocky Stick
- Dark chocolate squares
- Dark chocolate covered almonds
- Oreo Thins
- Black licorice
- Reese’s Peanut Butter Cups
- Roasted and salted cashews
- Roasted pistachios
- Gullón Butterfly Cookies (we bought at World Market)
The Big Board®
I’m humbled and grateful for all the Reluctant Entertainer boards we have sold. It’s so exciting!
I’m truly grateful for the love and support I’ve been shown.
I’ve partnered with JK Adams, the premier woodmaking company in Vermont, with my own line of RE boards: The Big Board.
- 20-inch round, maple
- 26-inch round, maple
- 12 x 36-inch maple
- NEW 12 x 24-inch maple
- 23-inch Lazy Susan
- 26-inch ebonized BLACK, cherry
- 12 x 36-inch ebonized BLACK, cherry
- A board with a lip (or raised edged) so the food doesn’t fall off
- FOOD SAFE
- Made in the USA
- Undercut handles (a unique design)
Thank you for your support, as we’ve sold out so many times already!
Order The Big Board® today!
Last minute Halloween snacks
Last minute people stopping by for Halloween?
You know the kind of afternoon where you’re buzzing around in the kitchen, with several recipes going at once, and then you find out a few friends are stopping by?
Yes, this just happened to me! This kind of entertaining is fun, if you’re prepared.
No hard rules
Boards are easy, because there are no “hard rules.”
Like, it’s okay to substitute an ingredient for something else, if you don’t have it in your pantry.
Everyone has peanut butter, and yes, I even keep chocolate stashed in different places!
So my house is the way it is (messy), but we know our friends love us for who we are.
How to make Cutie pumpkins
I love these Cutie pumpkins!
- Peel Cutie oranges.
- Cut tiny pieces of celery to make a small stem.
- Place the small stem in the center of the pumpkin to make a Cutie pumpkin!
So here’s a HAPPY Halloween board to make for your people! Oh, and want a fun dessert? Try this Spooky Oreo Halloween Cake!
Happy Halloween this month!
Get the Recipe:
Happy Halloween Snack Board
Ingredients
- Green grapes
- 1 Ovation Creme de Pumpkin Spice Chocolate, optional, or your favorite chocolate
- Peanut butter
- Dried apricots
- Green apple
- Cuties, (small oranges)
- Celery or cucumber, to make pumpkin stem
- Chocolate Pocky Stick
- Dark chocolate squares
- Dark chocolate covered almonds
- Oreo Thins
- Black licorice
- Recess Peanut Butter Cups
- Roasted and salted cashews
- Roasted pistachios
- Gullón Butterfly Cookies
Instructions
- On a food safe board, place a bowl of peanut butter in the center. Add around it sliced apples, carrot sticks, and Halloween snacks.
- Make little pumpkins with Cutie oranges (peeled) and small celery or cucumber stems!
- ENJOY!
Notes
What would you recommend to use for this board if I sub Nutella for the pb?
I have a few other boards on my blog with Nutella!
Just fabulous – the cuties as pumpkins…too fun!!!
I meant to ask did you add something to the peanut butter? It looks like it’s been thinned a bit in the photos.
No, we didn’t thin the peanut butter. We used a more natural pb, rather than a thick Jiffy. :)
Please share the source for the wood tongs in your photos; I’ve looked everywhere!
They are sold out for now, but keep checking back in the store for when they are restocked!