Serve a salad with this from scratch Lemon Balsamic Dressing Recipe! Ingredients like olive oil, balsamic vinegar, honey, lemon, and herbs. Friends, sometimes I get lazy and set out...
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Pancetta Ciabatta Corn Pudding is a cheesy rustic, comfort side dish for fall. Made with ciabatta bread, serve hot with garnished basil. Friends, happy November! Today I’m sharing...
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Perfect for fall and holidays, this Waldorf Brussels Sprout Salad recipe is made with apples, cranberries, Brussels sprouts, and bacon. Friends, remember for holiday hosting, you don’t have to...
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A snack board for fall and Halloween–a Pumpkin Empanada Snack Board–with baked pumpkin turnovers, served with dips, veggies, and fruit. This week has been busy. I’m working on a...
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Pistachio Bacon Date Cheese Log is an easy appetizer! Add dates, bacon, and pistachio, and drizzle honey for the perfect crusted cheese log! Friends, do you feel you’re in...
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Enjoy a bowl of Chicken Curry Lentil Soup, a crock pot lentil soup made with chicken, lentils, leeks, and fresh peas. ‘Tis the season for crockpot soup! Today I’m...
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