This irresistible Marry Me Chicken Pasta Recipe, also known as creamy Tuscan chicken pasta, is a quick and comforting dish packed with loads of flavor. Tender rotisserie chicken is coated...
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Upside Down Pineapple Cake Recipe is a soft, moist cake (made with Duncan Hines Signature Pineapple Supreme Cake Mix, with a topping of pineapple, butter and brown sugar. After...
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Bang Bang Salmon Bites is a salmon dish of small bite-sized pieces, baked, and then coated in a Bang Bang sauce. The sauce is spicy-sweet, made with Greek yogurt, Thai...
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If you’re looking for a fresh dip that celebrates the best of cabbage (coleslaw) with a spicy kick, then this is the dip for you. I’ve been making Mexican...
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A ham breakfast casserole with bread is a baked egg dish usually in a 9×13 pan, that combines ham, bread, cheese, mushrooms, and is often served for breakfast or...
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This is a simple sauce recipe that makes for The Easiest Lamb Ragu pasta dish. It has a rich, hearty flavor and is perfectly paired with fettucine or your...
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This caesar salad dressing without mayo is made with eggs, zesty lemon, garlic, Parmesan and oil. It’s creamy and delicious blended together and served on a grilled romaine salad...
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This Ground Chicken Pasta recipe is made with a wholesome homemade red sauce; served on pasta with a few grates of fresh Parmesan cheese! It’s delicious served with a...
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Seafood Alfredo with fettuccine is a comfort pasta dish made with a homemade creamy Parmesan sauce, and tender shrimp and scallops. It’s an elegant meal to serve with a...
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Do you ever wonder what to serve with Cottage Pie for a St. Patrick’s Day dinner? This Irish Cottage Pie recipe–with ground beef, mixed veggies, and fluffy, cheesy potatoes–is...
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This easy Roasted Tomato Pesto Pasta is made with sweet roasted tomatoes, pasta, and flavorful pesto with fresh Parmesan! It pairs well as a side dish or is tasty...
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This Strawberry Pie Filling Dessert is incredibly easy to make and only requires 4 ingredients! It’s a great no fuss dessert to make for any gathering, holiday, and it’s quite...
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