Enjoy Strawberry Vegetarian Nachos Recipe for a summer evening meal or snack. Make with your favorite chips, cheese, corn, berries, avocados, and more!

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Strawberry Vegetarian Nachos Recipe

Try this fantastic Strawberry Vegetarian Nachos Recipe with jalapenos and of course, your favorite cheese and chips, summer veggies, and pinto beans! You may have tried my Banana Split Honeycrisp Apple Nachos, which are super YUM in the Fall.

Or, it’s good enough for lunch or dinner.

Or for sitting out on your deck on a hot summer day, or for a pool snack!

You can always serve it with sour cream or an additional salsa, and a bottle of rosé wine.

Thankful for another birthday

My birthday weekend was so lovely. We spent it with friends on different occasions and also floated the beautiful Deschutes River!

I always say, “bestill my heart,” when I’m on this river. I can’t get enough of it.

Add in 75 degree weather … and a cool breeze that pushed us right down the river with very little effort.

When I’m on the water, it just does something to my soul.

“Who looks upon a river in a meditative hour and is not reminded of the flux of all things?”
— Ralph Waldo Emerson

For most people who know how to be still, or enjoy the moment, the flowing river reminds us of the ongoing flow of time.

When birthdays come around, I’m a happy girl, celebrating mine in July in the great outdoors.

It’s always better when the family is with me.

Back to the quote. The flow of time … the days are passing quickly.

Ingredients for nachos

All you need for these nachos are these ingredients: Blue corn chips (we buy at Trader Joe’s), pinto beans, fresh summer corn (cut off the cob), and Mexican cheese.

Then produce like avocados, jalapenos, radishes, strawberries, and cilantro.

Don’t forget the fet cheese crumbles and Mexican cheese!

Vegetarian Nachos Recipe

Now this recipe is vegetarian, but of course you can always add a protein like chicken or salmon (or pork or steak?)

Or try different variety of cheeses!

Layer it all together on your favorite platter and serve!

Happy mid-summer, friends!

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Strawberry Vegetarian Nachos Recipe

Prep Time: 10 minutes
Cook Time: 10 minutes
Total Time: 20 minutes
Yield: 4
Print Recipe Pin Recipe


  • Blue corn tortilla chips
  • 1 can (15 0pinto beans, drained and rinsed
  • 2-3 ears of corn, boiled, kernels cut off the cob
  • 2-3 c shredded Mexican cheese
  • 1 avocado
  • 1-2 jalapeños, sliced
  • 1/2 c feta cheese crumbles to garnish
  • Radishes to garnish
  • Strawberries to garnish
  • Cilantro to garnish


  • Preheat oven to 425 degrees F.
  • Layer chips, cheese, corn, jalapeño, and pinto beans and bake for 8-10 minutes.
  • When cheese is melted, remove from oven and top with feta, strawberries, radishes, and cilantro.
  • Eat immediately and enjoy!


Note* If you want to reheat your nachos, broil them under low heat to get the crispy texture back.
Course: Appetizer
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