Guinness Floats with Bacon Shredded Pork Tacos
Bacon Shredded Pork Tacos are a tasty, casual dinner to serve for a St. Patrick’s Day meal. Add Guinness Floats for dessert, and you’ve got a party!
Friends, how lucky can we be today? It’s Tuesday, and also St. Patrick’s Day! I’m not sure where #TacoTuesday originated from, but our family usually enjoys tacos at least once a week, so today’s the appropriate day to share this simple recipe.
And St. Patrick’s Day? Being married to an Irish man, I’m sharing a few last-minute ideas for you to possibly prepare for your family or guests, a few “green” things that I’ve been enjoying, plus this fabulous #TacoTuesday recipe, delicious Bacon Shredded Pork Tacos!
Haggis (Cairn Terrier) is enjoying our first mow of the season.
I took these 2 ingredients.
And Dollar Store green glasses.
And made an ice cold “adult” treat–Guinness Floats! You can always use Root Beer for the kids.
Eggs in Peppers!
These are fun to make for breakfast, lunch, or dinner! Flip them over and let the cheese “brown” on the other side. Oh, boy!
Love the Home you Have!
I’m enjoying this book today, Love the Home you Have, by Melissa Michaels … (by the way, I’m honored to be one of her endorsers, and can’t wait to share more about this soon!) Pre-order your copy now!
My hutch is entertaining-ready (this past weekend). I’ve learned a lot from Melissa, The Inspired Room (above), about my home, by the way!
All things green! Those are Q Squared NYC Victorian melamine salad plates. The perfect size plate for yummy appetizers!
Our clematis is in full bloom! So lucky for us! (Remember, I live in Oregon!)
A friend dropped by and we munched on pistachios and enjoyed fresh cold water. Want to know more about the beautiful DIY succulent?
Need a quick and easy appetizer to take to dinner tonight? These Lemony Cucumber Cream Cheese Bites are fabulous, with fresh lemon zest!
Using this 2-Ingredient Crock Pot Pork recipe, it’s easy to combine these delicious ingredients for these tacos, but you can also use your choice of meat (ground turkey, beef, lamb).
Bacon Shredded Pork Tacos
On a taco shell.
With a strip of bacon.
Don’t forget this last-minute easy Oreo Mint Pistachio Ice Cream Pie, if you need to take a dessert tonight.
Enjoy the day, and may the luck of the Irish be with you!
Get the Recipe:
Bacon Shredded Pork Tacos
- Cooked pulled pork
- Cherry, or small heirloom tomatoes
- Fresh cilantro, chopped, divided
- Lettuce, chopped
- Corn tortillas
- Bacon slices
- Mexican cheese
- Sour cream + hot sauce, optional
- In the microwave, between 2 moist towels, heat the corn tortillas for about 1 minute. You can also heat the tortilla shells in the oven.
- Cook bacon strips, either in microwave or on the stove.
- Place cheese on the warm tortilla, along with prepared pulled pork, lettuce, cherry tomatoes (whole, or halves), and sprinkle with fresh cilantro.
- Lay a bacon slice on top and serve with sour cream or favorite hot sauce, if desired.
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My family would flip out for these tacos! I’ve been loving the Q Squared dishes that you have been sharing. I book marked their site and need to go shopping.
I am in love with your green Q Squared plates!!! Hope you had a great St. Patrick’s Day Sandy!
I love these tacos. Happy St. Patrick’s Day.
Tacos are one of my favorites and the ingredients are endless. I’ll definitely try these with the bacon!
Loved this beautiful post and especially the green grass. Have yet to see the grass here. Still have leftover pork from trying your Shredded Pork recipe this weekend, know what to do with it now! Yum and pinned.
Everything looks great~!