Cinnamon Flatbread Ice Cream Sandwiches
Enjoy these Cinnamon Flatbread Ice Cream Sandwiches, made with your favorite flavor of ice cream, the perfect frozen summer treat!
My friend was over last week, and we were cooking together in the kitchen making Cinnamon Flatbread Ice Cream Sandwiches (because that is what good friends do). She was sharing a hospitality story that put a smile on my face.
Cinnamon Flatbread Ice Cream Sandwiches
Like these Cinnamon Flatbread Ice Cream Sandwiches. I tried a new approach to ice cream sandwiches when someone ate (without telling me) the waffle cookies that I had stashed away.
This time I smashed the ice cream between 2 Cinnamon Sugar Flatbread Crackers (make sure they are thick and sturdy, I bought mine at our local Fred Meyer (Krogers).
Press together, gently, and wrap in plastic wrap – FREEZE!
All you need are 2 ingredients for this ice cream sandwich recipe:
- 1 box Cinnamon Sugar Flatbread Crackers, I bought Firehook brand
- Favorite ice cream
You may also want to try for summer these “cool” recipes:
Old-Fashioned Homemade Vanilla (my mom’s recipe, and you can watch the video how to make it!!),
Salted Watermelon [Pint Sized Baker]
Rocky Road [Barefeet in the Kitchen]
The Deschutes River here in Oregon is absolutely stunning right now–so green, and swelling with beauty and robust sound.
Our hike took us right up to Benham Falls, but along the way we had to stop to enjoy these glorious views.
Back in the kitchen, our conversation and laughter spilt over into how we can better use our homes to nurture people. We talked about tangible ways to bless others, expanding our tent stakes, branching out, looking and listening for opportunities to create space for others.
Of course every hospitable moment is different, and we’re so lucky to experience people and foster new friendships.
For simple hospitality, I’ve shared many quick, easy ideas, and quick desserts to serve to company.
And, by the way, we try to only eat dessert in our home when guests come! So dessert remains special, something we don’t enjoy every night, and oh, so good!
Get the Recipe:
Cinnamon Flatbread Ice Cream Sandwiches
Ingredients
- 1 box Cinnamon Sugar Flatbread Crackers, I bought Firehook brand
- Favorite ice cream
Instructions
- Remove ice cream from freezer and allow to soften for 5 minutes on the counter.
- Place spoonfuls of ice cream between 2 flatbread crackers; gently press together, removing any excess with your fingers.
- Wrap in plastic wrap; freeze. Remove from freezer and serve immediately!
Hello and welcome to my home and table!
I’m Sandy—lover of food, family, cooking, THE BIG BOARD, travel, and bringing people together. Through great recipes and connection around the table, we become better, stronger, and more courageous people. Feasting on Life is real, and every time we do it, we grow a little more. Read more...
Curious as to more information on the cinnamon crackers. I did an online search for them and came up blank. I do live near several Fred Meyer stores.
Mary, the brand is Firehook!
Those sound so good. Looking forward to that hike when we hit SR in the fall