Epic Greek Charcuterie Board

Enjoy this Epic Greek Charcuterie Board, filled with hummus, veggies, dried fruit and nuts, cheese, cured meats, pita bread, and delicious Tzatziki sauce! WATCH THE VIDEO!

BEST Epic Greek Charcuterie Board

Friends, today I’m sharing my Big, Fat, Greek …. Charcuterie Board! And HAPPY NATIONAL HUMMUS DAY!

I loved that movie so many years ago, My Big Fat Greek Wedding, but today instead of watching a movie, I’m showing you how to make an Epic Greek Charcuterie Board.

Easy Epic Greek Charcuterie Board

Epic Greek Charcuterie Board

We are big hummus lovers in our household, so just in time for the weekend, dig into this Epic Greek Charcuterie Board, made with several flavors of hummus, a lot of vegetables, pita bread, and of course cured meats and cheeses.

You can view all my charcuterie ideas, here. :) In fact, in case you missed my last board, a Kid-Friendly Grilled Cheese Charcuterie Board (great for a kid party), or Salami Caprese Charcuterie Board — check them out!

We love different varieties of hummus, but the standard original flavor is always my favorite.

Delicious Epic Greek Charcuterie Board

But did you know that you can also enjoy a chocolate hummus? We bought this at Costco and it’s almost too good to be true. It’s really tasty!

Party Epic Greek Charcuterie Board

Think about Greek food … hummus, Tzatziki sauce, pita bread, olives, dried ruits and nuts.

So good!

We recently celebrated my husband’s new book, Free Us From Bullying by Paul Coughlin, and in order to plan ahead and make the invites, I thought about who in our “new” community (remember, we moved to a new town 2 years ago) should we invite?

Greek Charcuterie Board

Dinner or party invites go like this. You invite people into your home to grow friendships. Sometimes we need a goal, and hosting is well worth the time and effort.

You can’t build friendships without following through on your desires. In other words, many times my husband and I talk after meeting people, about how we’d really like to get to know them more.

Favorite Epic Greek Charcuterie Board

But if you don’t make an effort to actually pursue friendship, it won’t happen.

Make a wish list in your notebook

So I have a notebook where I keep a hospitality list going. More than just keeping this “wish list” in my head, it’s good to have on paper. It reminds me when I’m thumbing through my notebook, that yes! We need to have so-and-so over for dinner!

Tasty Epic Greek Charcuterie Board

Write down who you want to invite over

1. Make a list of people that you want to get to know better.

2. Think of who might benefit from coming, who might benefit from meeting other people.

It used to be that we hosted more of our kid’s friends’ parents, but now our invite list has changed.

As seasons of life change, so will our dinner invite lists!

BEST EVER Epic Greek Charcuterie Board

How to Make an Epic Charcuterie Board

You take your giant board. (If not food-friendly, layer with parchment paper:) You can also season your board with mineral oil and beeswax, if not food-safe. Research this yourself and decide what method is best for you.

28-inch Charcuterie Board

Friends, here are the boards that I LOVE. A “lip” is the secret to the best charcuterie or dinner board, because the food does not fall off. [This post has affiliate links. Every purchase from these links supports RE at no extra cost to you. Thank you!]

Here are the affiliate links:

LARGE Hand-Carved Gabrielle Tray, Large – 28.5 inches round. Buy >> HERE  

LARGE Hand-Carved Gabrielle Tray (gray) – 24 inches round. Buy >> HERE 

MEDIUM Hand-Carved Vine Round Tray (white washed) – 20 inches round. Buy >> HERE 

SMALL Hand-Carved Gabrielle Tray (gray) – 18-inches round. Buy >> HERE 

MEDIUM Willow Hand-Carved Tray (mango wood, gray) – 20.25 inches round. Buy >> HERE 

MEDIUM Whitewashed Mosaic Wood Tray (antique white) – 20-inches round. Buy >> HERE 

Rememember it says it is “not food safe,” so you need to prepare the board by either laying down parchment paper under the food, or you can “season” it like we did.

Here are a few other (affiliate) options:

Courtland Wooden Lazy Susan – 18-inch round. Buy >> HERE 

LAZY SUSAN is a board that spins. It does NOT have a lip, but it’s cool for the center of the table.

Here’s an 18-inch wine barrel wood board or a 24-inch hammered large round tray or a 26-inch stainless steel serving platter that you may also like! Check out the weight on these boards.

How to season a Charcuterie Board

If a wood board says it “not food safe,” you can lightly sand it down with sand paper, and rub down with beeswax and mineral oil.

We used this butcher block and cutting board oil conditioner after we lightly sanded the board down.

Or, lay down parchment paper! Easy peasy!

PARTY BEST Epic Greek Charcuterie Board

Let everyone dig in

A charcuterie board is a great way to get to know new friends. Set it out with drinks, small plates, and napkins, and let everyone dig in!

Print Recipe
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Epic Greek Charcuterie Board

Prep Time30 mins
Total Time30 mins
Servings: 12 -18


  • Pita bread cut into small pieces for dipping
  • 3-4 kinds of hummus
  • Tzatziki sauce
  • Olives
  • Cured meats salami
  • Soft cheese
  • Hard cheese
  • Veggies carrots, cucumbers, peppers
  • Dried figs and apricots
  • Roasted chickpeas
  • Pistachios
  • Olives
  • Garbanzo beans rinsed and drained (add for garnish to hummuses)
  • Mint for garnish
  • Cherry tomaties optional


  • Prepare a very large board or platter with parchment paper  (if not food safe). In the center place small bowls and fill with hummus, olives, and Tzatziki  sauce.
  • Fill in the surrounding areas with rows of pita bread (cut into fourths), meats, veggies, cheeses, dried fruit, etc.
  • Add a few more bowls for nuts and chickpeas.
  • Garnish the hummus with olive oil and fresh garbanzo beans (rinsed and drained).
  • Garnish the tray with fresh mint!
  • Serve and enjoy!


Epic Greek Charcuterie Board Recipe

This post has affiliate links. Every purchase from these links supports RE at no extra cost to you. Thank you!  

3 comments on “Epic Greek Charcuterie Board”

  1. I love charcuterie boards but I find they are expensive to make. Side note – where does one store a board that size?? Hahaha!

    • They can be expensive. I like to buy the ingredients and try to get 2 boards (for 2 sets of people) with them. I store it up on top of my kitchen shelving. Easy!

  2. Oh man! That sounds so good!!!!

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