Ground Turkey Stroganoff Baguette Sandwiches are a delicious game day sandwich, made with ground turkey, green pepper, cheese, and more!

Baguette Sandwiches

Friends, try this American take on the classic Russian comfort food, beef Stroganoff. Make it into a baguette sandwich. It comes together fast, and our family devours this. And did I mention it’s perfect for Game Day?

Ground Turkey Stroganoff Baguette Sandwiches

This crispy, crunchy baguette halves are loaded with a homemade beef stroganoff mixture, with melty, bubbly cheese. It’s optional to keep the “tomato” flavor, or add sour cream to the recipe.

Let’s get started! What are you serving for game day this year? Otherwise known as “Super Bowl Sunday?”

Ground Turkey Stroganoff Baguette Sandwich on a plate

Game day Stroganoff Baguette Sandwiches

Since this weekend is the big game, will you be cooking, bringing a potluck dish, hosting, or … shopping? HA. I know not everyone is into Super Bowl, but in case you are, today I’m sharing a yummy sandwich idea: Ground Turkey Stroganoff Baguette Sandwiches.

plate of Ground Turkey Stroganoff Baguette Sandwiches

Stroganoff baguette ingredients

Super simple ingredients, here’s all you need:

  • Olive oil
  • Onion + green pepper
  • Cremini mushrooms
  • Ground turkey
  • Salt + pepper
  • Jar DeLallo Simply Pesto
  • Sour cream
  • Baguette loaves
  • Fresh mozzarella cheese
  • Garlic powder

a piece of Ground Turkey Stroganoff Baguette Sandwich

Make the ground turkey meat mixture

Now for the recipe. Get the FULL recipe below (you can print it off).

  1. Saute the onion, peppers, and mushrooms. EASY!
  2. Then in the same skillet, cook the ground turkey until browned. Add salt and pepper. Mix in the pesto and sour cream (optional, but holds together more when you use it).

making ground turkey

How to make the baguette sandwiches

  1. Cut bread baguettes in half lengthwise. Brush with olive oil; sprinkle with garlic powder and toast/broil slightly.
  2. Lay bottom of baguettes in a 9×13 pan. Place the ground turkey mixture on top, adding sices of mozarella cheese. Broil until cheese is melted.
  3. Place the other half of baguette on top. Cut into 2-3 inch sub sandwich pieces.

how to make Ground Turkey Stroganoff Baguette SandwichesToast and serve HOT (while cheese is melted) with your favorite salad!

a Ground Turkey Stroganoff Baguette Sandwich

These, along with other yummy game dishes! (Are you following me on my Game Day Pinterest board?)

holding a Ground Turkey Stroganoff Baguette Sandwich

Have a great weekend, and Super Bowl Sunday!

Are you hosting Super Bowl this year or taking food to a party? What’s on your menu, or what will you be bringing?

More Game Day Appetizers:

Ham Sliders Game Day Board

Classic Game Day Board

4 Game Day Salads to serve a crowd

Best Cocktail Meatballs

Tuna Melt Sliders Game Day Board

4 Game Day Snack Recipes

Baguette Sandwiches
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Ground Turkey Stroganoff Baguette Sandwiches

Ground Turkey Stroganoff Baguette Sandwiches are a delicious game day sandwich, made with ground turkey, green pepper, cheese, and more!

Ingredients

  • 1 Tbsp. olive oil
  • 1 small onion, diced
  • 1 green pepper, diced
  • ½ cremini mushrooms, chopped
  • 1 lb ground turkey, browned
  • 1 tsp salt
  • ½ tsp pepper
  • 6 oz DeLallo Simply Pesto, sun-dried tomato & olive
  • ½ c. sour cream, optional
  • 2 baguette loaves, horizontally sliced
  • Olive oil
  • ½ tsp garlic powder
  • 16 oz. fresh mozzarella cheese

Instructions

  • Preheat broiler to HIGH.

Make the meat mixture:

  • In a large skillet, heat olive oil over medium heat. Add onion, green pepper, and mushrooms; cook for 4-5 mintues until soft. Remove from the skillet and set aside.
  • In the same skillet, cook the ground turkey until browned, about 7-8 minutes. Add salt and pepper. Mix in the pesto and sour cream (optional, but holds together more when you use it).

How to prepare the bread:

  • Cut bread loaves in half lengthwise. Brush with olive oil; sprinkle with garlic powder and toast/broil slightly.
  • Lay bottom of baguettes in a 9×13 pan. Place the ground turkey mixture on top, adding sices of mozarella cheese. Broil for 4-5 minutes until cheese is melted.
  • Place the other half of baguette on top. Cut into 2-3 inch sub sandwich pieces; serve right away!

Video

Notes

Reposted from February 2017
Did you make this recipe?Tag @reluctantentertainer on Instagram and hashtag it #reluctantentertainer!

Ground Turkey Stroganoff Baguette Sandwiches

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