This irresistible Marry Me Chicken Pasta Recipe, also known as creamy Tuscan chicken pasta, is a quick and comforting dish packed with loads of flavor. Tender rotisserie chicken is coated...
Upside Down Pineapple Cake Recipe is a soft, moist cake (made with Duncan Hines Signature Pineapple Supreme Cake Mix, with a topping of pineapple, butter and brown sugar. After...
Bang Bang Salmon Bites is a salmon dish of small bite-sized pieces, baked, and then coated in a Bang Bang sauce. The sauce is spicy-sweet, made with Greek yogurt, Thai...
If you’re looking for a fresh dip that celebrates the best of cabbage (coleslaw) with a spicy kick, then this is the dip for you. I’ve been making Mexican...
A ham breakfast casserole with bread is a baked egg dish usually in a 9×13 pan, that combines ham, bread, cheese, mushrooms, and is often served for breakfast or...
This is a simple sauce recipe that makes for The Easiest Lamb Ragu pasta dish. It has a rich, hearty flavor and is perfectly paired with fettucine or your...
This caesar salad dressing without mayo is made with eggs, zesty lemon, garlic, Parmesan and oil. It’s creamy and delicious blended together and served on a grilled romaine salad...
This Ground Chicken Pasta recipe is made with a wholesome homemade red sauce; served on pasta with a few grates of fresh Parmesan cheese! It’s delicious served with a...
Seafood Alfredo with fettuccine is a comfort pasta dish made with a homemade creamy Parmesan sauce, and tender shrimp and scallops. It’s an elegant meal to serve with a...
Do you ever wonder what to serve with Cottage Pie for a St. Patrick’s Day dinner? This Irish Cottage Pie recipe–with ground beef, mixed veggies, and fluffy, cheesy potatoes–is...
This easy Roasted Tomato Pesto Pasta is made with sweet roasted tomatoes, pasta, and flavorful pesto with fresh Parmesan! It pairs well as a side dish or is tasty...
This Strawberry Pie Filling Dessert is incredibly easy to make and only requires 4 ingredients! It’s a great no fuss dessert to make for any gathering, holiday, and it’s quite...
