Make your own peanut sauce for this tasty Lettuce Wrap Board. Let guests wrap their own delicious lettuce with their favorite ingredients.

the big board with chickenw wraps

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Friends, have you ever served a Lettuce Wrap Board? Maybe you tried my Protein-Style Burger Board that we recently shared here on RE (so good), but today, this recipe is a party hit.

Lettuce Wrap Board

Everyone loves lettuce wraps! My friend Ree Drummond makes the best, but you just may want to try our easy “board” idea today!

a chicken wrap board

There are so many ingredients and fillings that can be used to create a delicious lettuce wrap. Because there are so many customizable components, it really makes sense to serve them all on a board. This lettuce wrap board is one of my favorites to throw together for a quick summer lunch or dinner. Grab your favorite “big board” size!

While we like our vegetables cut into matchsticks, you can simply chop them into bite-size pieces to speed up the preparation process. You can substitute any of the ingredients for you favorites! I also like to use up leftovers in lettuce wraps, so don’t shy away from using leftover grilled meats, veggies, noodles, rice, and more!

making a wrap with chicken and lettuce

Ingredients for lettuce wrap board

Let’s get started with this easy shopping list:

  • Butter leaf lettuce
  • Meat or meat alternative (tofu, rotisserie chicken, shrimp, or steak)
  • Rice noodles (or cooled white rice)
  • Thai chili sauce
  • Shredded carrot
  • Sugar snap peas
  • Persian cucumber (these are the tiny ones, but you can also use regular)
  • Bell pepper
  • Mango (Mm-m-m … this is what makes a lettuce wrap so good!)
  • Radishes
  • Mint, cilantro, green onion
  • Pickled red onion (or other pickled ingredient) – grab our recipe
  • Roasted peanuts or cashews

chicken wrap board ingredients

Ingredients for homemade peanut sauce:

If you don’t use store-bought, make your own peanut sauce. It’s easy!
It only takes 5 minutes to make!

  • Soy sauce
  • Fish sauce
  • Creamy peanut butter
  • Sesame oil
  • Rice vinegar
  • Lime juice
  • Honey
  • Canola or neutral oil
  • Salt to taste

adding peanut sauce to a chicken wrap

How do you put together a Lettuce Wrap Board?

On a food safe board, arrange the small bowls of sauces, veggies, peanuts, and ending with a large bowl of the chicken chunks.

Fill in open areas with lettuce leaves, rice noodles, and more fresh herbs.

Serve the board! Guests fill lettuce leaves with their favorite toppings, fold up like a taco, and enjoy!

chicken on a dinner board

Tips and substitutions:

  • Add avocado and lime slices to the board.
  • These meats are great: tofu, rotisserie chicken, shrimp, or steak
  • As always – this is great for a party. Serve as an appetizer or a main dish.
  • Make on the 20-inch board, or you can double the recipe and serve on the 26-inch BIG BOARD.

So many great options.

making a chicken wrap

The Big Board®

Friends, The Big Board® is here! Yes, I’ve partnered with JK Adams, the premier woodmaking company in Vermont, with my own line of RE boards!

  • 20-inch round, maple
  • 26-inch round, maple
  • 12 x 36-inch maple
  • 12 x 24-inch maple
  • NEW 12×24” travel board
  • 26-inch ebonized BLACK, cherry
  • 12 x 36-inch ebonized BLACK, cherry
  • A board with a lip (or raised edged) so the food doesn’t fall off
  • FOOD SAFE
  • Made in the USA
  • Undercut handles (a unique design)

Thank you for your support, as we’ve sold out so many times already!

Order The Big Board® today!

More summer board recipes to try:

Summer Stone Fruit Cheese Board

Bruschetta Board

Turkey Lunch Sandwich Board

Kids Charcuterie Board for Summer

the big board with chickenw wraps
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Get the Recipe:

Lettuce Wrap Board

20-inch Big Board
Prep Time: 20 minutes
Total Time: 20 minutes
Yield: 4
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Ingredients
 

  • 1 head butter leaf lettuce
  • 2 cups meat or meat alternative, tofu, rotisserie chicken, shrimp, or steak—leftovers fine
  • 4 servings rice noodles, or cooled white rice
  • ½ c peanut sauce, store bought or home made, recipe below
  • ½ c Thai chili sauce
  • 1 c shredded carrots
  • 1 c sugar snap peas, chopped
  • 1 large Persian cucumber, sliced (or an English cucumber, diced)
  • 1 bell pepper julienned
  • 1 mango, sliced
  • 2 radishes, cut into matchsticks
  • Mint, cilantro, green onion
  • ⅓ c pickled red onion, or other pickled ingredient
  • Roasted peanuts or cashews, chopped

Sweet and Savory Peanut Sauce

  • 2 ½ tsp soy sauce
  • 1 ½ tsp fish sauce
  • ⅓ c creamy peanut butter
  • ½ tsp sesame oil
  • ½ tsp rice vinegar
  • 1 tsp lime juice
  • 1 Tbsp honey
  • 1 Tbsp canola or neutral oil
  • Salt to taste

Instructions
 

  • Make the peanut sauce.
  • On a food safe board, arrange the small bowls of sauces, veggies, peanuts, and ending with a large bowl of the chicken chunks.
  • Fill in open areas with lettuce leaves, rice noodles, and more fresh herbs.
  • Serve the board! Guests fill lettuce leaves with their favorite toppings, fold up like a taco, and enjoy!
Cuisine: Thai
Course: Main Course
Author: Sandy / Reluctant Entertainer
Did you make this recipe?Tag @reluctantentertainer on Instagram and hashtag it #reluctantentertainer!

Easy Lettuce Wrap Board

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