Strawberry and Blue Cheese Bruschetta

The perfect party bite: Strawberry and Blue Cheese Bruschetta. On your favorite toasty bread add a creamy blue cheese, strawberries, and chives!

Enjoy these delicious Strawberry and Blue Cheese Bruschetta bites!

Strawberries + Sunshine always turns into something tasty, comforting, and sweet. Right?

Strawberry and Blue Cheese Bruschetta

We love serving this recipe for spring and summer parties! Warning: They will disappear rather quickly from the serving platter!

I adore giant strawberries this time of year!

Delicious strawberries in spring and summertime taste no better than just that … fresh and just picked. But if you’re looking for how to store fresh picked strawberries or how to freeze fresh strawberries, then read about it, here.

Ingredients you need for this recipe:

  • strawberries
  • honey
  • blue cheese
  • ricotta cheese
  • chives
  • whole-grain baguette
  • sea salt

Here are some fun tidbits about strawberries, the delicious sweet berries with nutritional value and culinary versatility. (Ps. those chives were from our garden, too!)

What’s the strawberry?

Strawberries are a member of the rose family. They are the only fruit with seeds on the outside – 200 on the average berry! They have been valued throughout history as symbols of purity, longevity, perfection, and love.

Where do they grow?

Strawberries grow in every state in the USA!

And how to slice them all the same? Use an egg slicer!

How to make these delicious bites:

  1. Slice the strawberries and set aside. Chop the chives and set aside.
  2. Mix the honey, blue cheese, and ricotta together.
  3. Toast the baguette slices on either HI on the broiler, or in a toaster oven.
  4. Spread about 1 tsp. of cheese mixture on each baguette slice. Top with sliced strawberries and sprinkle with fresh chives.
  5. Salt lightly with sea salt.

If you’re not a fan of blue cheese, this Strawberry Goat Cheese Bruschetta is topped with a creamy goat cheese mixture, fresh strawberries, balsamic glaze, and garnished with mint. Give it a try!

Strawberry and Blue Cheese Bruschetta
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Strawberry and Blue Cheese Bruschetta

A quick way to slice strawberries is to use an egg slicer.
Prep Time15 mins
Total Time15 mins
Course: Appetizer
Keyword: appetizer, strawberry bruschetta
Servings: 8

Ingredients

  • 12 medium strawberries sliced
  • 2 tsp. honey
  • 1/4 cup blue cheese crumbled
  • 1/4 cup ricotta cheese softened
  • 1/4 cup chives finely chopped
  • 12 slices whole-grain baguette toasted
  • Sea salt

Instructions

  • Slice the strawberries and set aside. Chop the chives and set aside.
  • Mix the honey, blue cheese, and ricotta together.
  • Toast the baguette slices on either HI on the broiler, or in a toaster oven.
  • Spread about 1 tsp. of cheese mixture on each baguette slice. Top with sliced strawberries and sprinkle with fresh chives.
  • Salt lightly with sea salt.

Notes

Originally posted May 2014.

11 comments on “Strawberry and Blue Cheese Bruschetta”

  1. I know this is a silly question but I don’t know flowers at all. I love your display and was wondering what type of edible flowers you used?

  2. Oh how I LOVE the strawberries with the savoury chives! This looks so outstanding, Sandy! It was such fun to see you in Miami. I hope we get to do that again soon!

  3. It looks like you had an amazing time! I was sad to have missed it, and the bruschetta is simply divine.

  4. Totally in LOVE with this bruschetta! Miami was so much fun and it looked like you had a blast too! It was SO great to meet you! :)

  5. This looks fantastic!! It was so good to see you, Sandy!!

  6. I’m so sad I missed having fun with all of you girls! This bruschetta looks SO good!

  7. What a refreshing recipe! It was so good to see you again.

  8. This looks like a complete fun fest! Your bruschetta is gorgeous!

  9. Love you lady! So good to see you and laugh with you this weekend!

  10. What a fun trip! I loved seeing all these photos and am hoping next year is my year to meet you all!!

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