Because it’s pumpkin season, this Real Pumpkin Spice Latte Recipe is made with canned pumpkin, delicious enough to enjoy on a cozy fall day!

latte made with real pumpkin

Perfect for fall, make your own Real Pumpkin Spice Latte! It’s so much better to make “homemade” hot drinks in the morning, then run out to the local coffee shop. If you’re hosting a gathering, then try The Pioneer Woman’s Mulled Apple Cider Recipe – so good!

Real Pumpkin Spice Latte Recipe

Friends, have you ever wanted to make your own pumpkin latte? It’s easy to make. Mix all the ingredients in a saucepan and cook to make your own puree!

And then, of course, you need espresso and whipped cream!

real pumpkin latte

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Ingredients for Real Pumpkin Latte

  • Pumpkin puree
  • Sweetened condensed milk
  • Cinnamon
  • Ground nutmeg
  • Brown sugar
  • Espresso coffee
  • Whipped cream
     Real Pumpkin Spice Latte recipe in mugs

How to make a pumpkin latte with homemade ingredients

  1. Combine all ingredients into a sauce pan, stir together until smooth. Heat up the puree mixture (so it doesn’t make the latte cold).
  2. Place the puree in a cup, add a shot of espresso; stir together until smooth.
  3. Steam whole milk (or microwave, or heat on the stove) and pour over espresso and pumpkin mixture.
  4. Gently mix together until dissolved. The milk will be a warm caramel color.
  5. Top latte with a dollop of vanilla whipped cream, and sprinkle with cinnamon and nutmeg.

Real Pumpkin Spice Latte Recipe

We are an espresso family, using the best coffee beans (Storyville Coffee, delivered to our house each week), and we love our Jura espresso machine. It’s a “machine,” for sure, as in it pumps out lots of espresso on a daily basis! LOL

This recipe, full of love, is perfect for pumpkin season!

Froth up the milk, if you can. If not, heat on the stove (or microwave).

If you normally buy these at Starbucks, make your own and save a bunch of money! So good, if you’re craving  a Pumpkin Latte!

ENJOY!

a Real Pumpkin Spice Latte

More fall drink recipes:

Slow Cooker Cider Wassail {A Spicy Perspective}

Hot Buttered Rum {RE}

Easy Apple Moscow Mule Drink {RE}

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Real Pumpkin Spice Latte Recipe

Yum, real pumpkin!
Prep Time: 10 minutes
Yield: 8
Print Recipe Pin Recipe

Ingredients
 

Instructions
 

  • Combine all ingredients into a sauce pan, stir together until smooth, and all ingredients are combined. On medium to low heat, warm up puree mixture (so it doesn’t make the latte cold).
  • Placing 1-2 tbsp. of puree in a cup, add an espresso shot on top of the mixture; stir together until smooth.
  • Steam whole milk (or microwave, or heat on the stove) and pour over espresso and pumpkin mixture.
  • Gently mix together until dissolved. The milk will be a warm caramel color.
  • Top latte with a dollop of vanilla whipped cream, and sprinkle with cinnamon and nutmeg.

Notes

reposted from SEPT 2016
Course: beverage
Author: Sandy / Reluctant Entertainer
Did you make this recipe?Tag @reluctantentertainer on Instagram and hashtag it #reluctantentertainer!

Pumpkin Spice Latte