My son helped me come up with this new recipe in the kitchen a few weeks ago. Since we had an excess of dried cranberries, and I try to keep my fridge stocked with refrigerated biscuits, we added a few other ingredients in to make this tasty morning treat.
I’d say this is perfect for Christmas Morn, and the presentation is fabulous!
Cranberry Lemon Pull-Aparts!
1/4 cup sugar
1/2 cup chopped walnuts (or whatever nuts you have on hand)
1 cup dried cranberries
2 T grated lemon peel
1/4 cup melted butter
Another 1/4 cup sugar
3 tubes refrigerated biscuits
Glaze: 1 cup powdered sugar and 2 T. lemon juice
1. Spray a 9×13 pan with Pam.
2. Add hot water to the cranberries and soak for 5 minutes; drain.
3. Combine the first 5 ingredients together in a bowl. Add to the 9×13 pan.
4. Separate biscuits and cut into thirds; toss with remaining sugar. Spread on top of the nut mixture.
5. Bake at 375 for about 20 minutes, until golden brown.
6. Remove from oven, cut around the outside of the edges and invert onto a rectangular dish.
7. Top with the lemon drizzle. Cover with foil to keep hot.
Serve and enjoy the smiles and the “yums” from your family members! It’s a tasty treat!
Do you have a menu planned for Christmas morning?
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Hi, I'm Sandy. Five years ago I stocked up on beautiful glasses from the Dollar Store. As I started writing about dinner parties, I realized that this “icon” portrays a great message. 
This looks wonderful! I’m really thinking that breakfast on Christmas morning, is one of the “traditions” that we are starting! Having something special for that special day!
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Sounds delicious – and so easy! Perfect for Christmas morning.
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Woohoo! I am so excited! Thanks a bunch!
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Sounds and looks yummy! I always make homemade cinnamon rolls with homemade cinnabon frosting!!
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Oh! Yum indeed!
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We have blueberry buckle on Christmas morning. It’s a tradition from my husband’s family.
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can you hear the “yums” coming from California?
) but it always includes Peets coffee!!
That look deeelicious! For us it’s always different which I suppose is still traditional
xo
j
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Looks great! We’ll be making orange Rhodes rolls, fresh o.j. and probably lots of good coffee and hot chocolate! We keep it easy and simple, the less work for mom the better!
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I have a Christmas morning menu now – Cranberry Lemon Pull-Aparts! My hubby’s gonna love these. Merry Christmas, Sandy, and thanks for all the great tips.
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We always have giant popovers on Christmas morning along with fresh pineapple, citrus salad, sausages, fried potatoes w/onion and peppers (red and green of course) and sparkling beverages. Traditionally the Grandparents would join us.
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sometimes we have ovenbaked french toast, sometimes pancakes…but I’m thinking cranberry lemon pull aparts need to be on the breakfast menu this year! Yum!
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We usually have stuffed french toast, fresh fruit, baked ham, juice and coffee. I think we will try the pull-apart with a big carafe of hot tea or coffee. Just hubby and me now so I will cut this down a little. We plan to kick back and relax a little.
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This looks yummy, I was planning to have a Christmas brunch and this is perfect for it. Do you know if I can make it ahead the night before, keep it in fridge and put it in the oven in the morning.
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oo this looks delish
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You’re amazing. Just making up your own recipes and having them turn out looking so yummy! Have a good weekend…
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Oh my goodness, thank you. I have my to-do list for the week right next to me and one of the items — “plan Christmas morning breakfast”. Well, I am checking it off now
Merry Christmas!
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We usually have a big breakfast casserole spread, as in three different kinds, each year. This might have to make an appearance as well. This looks delicious!
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