A Mini Tortellini Kebabs Charcuterie Board is filled with delicious antipasti skewers (or charcuterie on a stick), perfect for any party! Enjoy these little...
A Pull-Apart Charcuterie Bread recipe made with leftover charcuterie board ingredients, biscuits, and served with marinara sauce for dipping. Friends, here’s a memorable Pull-Apart...
Best Charcuterie Board recipe is a cheese board with meat, cheese, crackers, olives, veggies served on the Reluctant Entertainer BIG BOARD! Over the holidays,...
The ultimate Winter Burrata Charcuterie Board: burrata (young mozzarella), salami, nuts. It also has winter fruits: Grapes, pears, and figs! This cheese board is...
Make an Easy Winter Charcuterie Board with meat, crackers, apples, grapes, persimmon and a pomegranate. Add your favorite olives anad cheese! Friends, as winter...
This beautiful, vibrant mouthwatering Eat the Rainbow Charcuterie Board is full of fruit, cheese, meats, olives, crackers, and more! Grab the shopping list! Friends,...
Today I’m sharing a beautiful Epic Vegan Charcuterie Board, with plant-based meatballs and cashew dip, and other delicious, beautiful foods! ’Tis the season for...
Enjoy this perfect appetizer: Chili Fig Brie Charcuterie Board. Delicious for any season, add nuts, salami, fresh fruit, and your favorite crackers! Here’s an...
Welcome to my home and table! I'm Sandy—lover of food, family, cooking, THE BIG BOARD, travel, and bringing people together. Feasting on Life begins the moment we open our door (and hearts) to hospitality, wherever we are. Through great recipes and connection around the table, we become better, stronger, and more courageous people. Feasting on Life is real, and every time we do it, we grow a little more.