Strawberry Honey Brie with Toasted Walnuts

Strawberry Honey Brie with Toasted Walnuts is the perfect spring or summer appetizer to serve for a brunch, lunch, dinner, or holiday party!

Friends, have you thought about hosting a spring luncheon? Serve this delicious Strawberry Honey Brie with Toasted Walnuts, and you’ve got a party!

Strawberry Honey Brie with Toasted Walnuts

Springtime is so fresh and new, your conversation could involve sharing about possibilities, dreams, hopes, opportunities, or just talking about simple beginnings. The perfect time to invite a few friends over for a meal!

The beautiful elements of the outdoors, our Master Artist who made all the animals, and the fresh buds coming up from the earth, all the fishes in the sea (or in the river nearby), the snowcapped mountains, the green hills, and the stars in the sky …

Spring is a time to give thanks for every single color that we appreciate in the flowers, in all things living, even the fruit we eat… (Mm-m-m, it’s strawberry season!)

Beauty invented for us to enjoy! (Oh how I love Ranunculus blooms!)

This is what I love about a springtime luncheon. Our Maker knew that women would love beauty and colors…

These gifts before us are daily finds, my Friends. We’re always looking, searching, and chasing, but so many gifts are right in front of us.

So strike up a conversation with a dear friend, do something simple for a neighbor, plan a brunch.

Spring menu

Create your own memory this spring (and serve this Strawberry Honey Brie with Toasted Walnuts, along with Strawberry Watermelon Chicken Salad, or Chicken Melon Salad Bowls, Rosemary Flabread, and Strawberry Coconut  WHITE Chocolate Upside Down Cake -whew- with whipped cream for dessert! )

Nothing too fancy for decor, because the backdrop of nature is your friend. (You just have to pray for clear skies!)

You never know what your gift of hospitality can do for others!

What matters most is that you quiet yourself down to listen, who to invite? what to serve?

And then simply begin. Feast on life together!

5 stars (1 review)

Leave a Review

Get the Recipe:

Strawberry Honey Brie with Toasted Walnuts

Prep Time: 5 minutes mins

Cook Time: 15 minutes mins

Total Time: 20 minutes mins

Yield: 6

Print Recipe Pin Recipe Save RecipeSaved!

Cook ModePrevent your screen from going dark

Ingredients

 

1x2x3x

• 2 tablespoons honey
• 1 pint strawberries sliced
• 1 cup walnuts, slightly toasted
• 1 8 oz round Brie cheese
• Crackers or sliced toasted baguette

Instructions

 

• On a small parchment paper-lined baking sheet, place the brie round in the center. Slice strawberries and set aside.
• Preheat oven to 375 degrees F and bake the brie on middle rack until the center feels very soft when pressed, about 12-15 minutes. Remove from oven.
• Lightly toast the walnuts (I use the microwave for 1 minute on a paper towel).
• Top brie with strawberries, walnuts, and drizzle with honey. Serve immediately with crackers or toasted baguette slices!

Cuisine: American

Course: Appetizer

Author: Sandy / Reluctant Entertainer

Did you make this recipe?Tag @reluctantentertainer on Instagram and hashtag it #reluctantentertainer!