On a Quiet Afternoon: Make-Ahead Frozen Berry Cobbler

This Berry Cobbler, is perfect for any time of year!

Make-Ahead Frozen Berry Cobbler
On a quiet afternoon, the house is empty, as I wait for company to arrive in a few hours for dinner. The family is out doing their own things, and the house is filled with a sweet aroma of berry cobbler bubbling up in the oven.

The low, constant thrum of neighbors chissling out old concrete on their remodel, geese flying overhead, neighbor girls barking as if they are dogs (so cute), and temps hovering in the low eighties, it all tells me autumn is here.

On a Quiet Afternoon

Next to me in our small living room sits our dog, Haggis, my notebook and laptop, and a few hints of autumn.

Inviting Someone Over: Creamy Broccoli Soup

Creamy Broccoli Soup

When’s the last time you invited someone over for a bowl of soup? This Creamy Broccoli Soup recipe is perfect to make for a lunch date. Oh, the risks that are involved in opening our homes. So much so that it stops so many from connecting with others. I know I’m...

Family Talk and Sweet Asian Slaw with Apple and Corn

Sweet Asian Slaw with Apple and Corn

Extra cabbage in the garden? Try this Sweet Asian Slaw with Apple and Corn recipe for your next family get-together! Because we still have 6 gorgeous heads of purple cabbage in our garden, I can’t get enough of delicious slaw recipes, especially when combined with other garden fare foods, such...

Start Cooking in the Morning with Crock Pot Pork Roast

Crock Pot Pork Roast | reluctantentertainer.com

What’s better than a flavorful pork that cooks all day long, filling the house with warm scents of spices and love. Because it’s September, I find myself gravitating to my crock pot, for which I put together the ingredients for a Crock Pot Pork Roast. If you can get...

Home Canned Salsa and #FarmtoCabin Food

Home Canned Salsa

There’s nothing better than spending a few days in nature, waking up to brisk mornings, enjoying the warm autumn days, and opening a fresh jar of home canned salsa! A few friends and I recently spent a few nights together at their mountain cabins, cooking and eating really good...