Gluten-free peanut butter oatmeal cookies boast crisp edges, a soft, chewy center, and deep peanut butter richness! These flourless cookies, packed with hearty oats and melty chocolate chips, deliver...
Plump, marinated shrimp, are seared to perfection and then tossed in a luxurious white wine sauce that’s ignited with a vibrant kick of Calabrian chili heat. This restaurant-worthy dish...
This hearty Lentil Soup with Bacon is an easy, flavor-packed dish, combining smoky bacon and earthy lentils with vibrant vegetables in a warmly spiced broth. It’s a simple, economical,...
Get ready to transform your game day spread with this collection of 25 winning game day food ideas. This list goes beyond the basics, featuring everything from crave-worthy dips...
Tender jumbo pasta shells get generously stuffed with a savory blend of seasoned ground meat and creamy ricotta in this Stuffed Shells with Ricotta and Meat bake. The stuffed...
This vibrant Tuna and Bean Salad is plated on a bed of baby spinach, boasting fresh, bold flavors and effortless elegance. With its creamy-crisp textures, briny-sweet notes, and a...
Hello and welcome to my home and table! I’m Sandy Coughlin—recipe developer, founder of THE BIG BOARD, cookbook author, wife and mom to 3 adult kids. Enjoy our recipes, board ideas, entertaining tips, and travel adventures!