Warm, rustic, and bursting with Italian flavor, this Dutch Oven Chicken Cacciatore features tender braised chicken pieces in a rich tomato sauce with garlic, onion, mushrooms, bell peppers, herbs,...
This Apple Pecan Cake with Caramel Glaze boasts an ultra-moist crumb, crunchy pecans, tender apples, and a glossy, buttery caramel glaze that seeps through the entire cake. Whether served...
This Bruschetta Pork Tenderloin is a quick, flavor-packed meal that feels gourmet without the fuss. Juicy pan seared pork tenderloin gets topped with a rich balsamic sauce, served alongside...
Craving a bowl of pure comfort? This Roasted Red Pepper & Gouda Cheese Soup combines smoky charred peppers, rich tomato broth, and savory ground beef – all swirled with...
This Chicken Spaghetti with Rotel is the ultimate comfort food mashup. Tender pasta and flavorful shredded rotisserie chicken is tossed with roasted cherry tomatoes and smothered in a slightly...
Imagine biting into a slice of the softest, most tender coffee cake, dotted with juicy blackberries and crowned with a buttery spiced streusel. This easy blackberry coffee cake is...
Hello and welcome to my home and table! I’m Sandy Coughlin—recipe developer, founder of THE BIG BOARD, cookbook author, wife and mom to 3 adult kids. Enjoy our recipes, board ideas, entertaining tips, and travel adventures!