Rolled Flatbread Cubano Sandwich Recipe is a classic Cuban sandwich with bites of meat, melted cheese; toasted and rolled up together.

Easy Rolled Flatbread Cubano Sandwich cut into halves

Friends, Happy Friday! This flatbread appetizer is perfect for Game Day, and transforms a classic ham and cheese sandwich into the perfect bites for sharing. Are you planning a party this weekend? I’ve got a list of great recipes to try!

Set out these sandwiches, or these Cuban Sliders Party platters, or this Cuban Sliders Game Day Board!

Cubano Sandwich Recipe Ingredients:

We recently enjoyed this Rolled Flatbread Cubano Sandwich Recipe … sooooo good! We served these along with Settlers of Catan Ground Turkey Pepperoncini Chili — check it out.

Here are the ingredients you will need:

  • Small flatbread
  • Swiss cheese or Gruyere cheese
  • Deli ham
  • Salami
  • Prosciutto
  • Pepperoncini
  • Fresh parsley
  • Marie’s Honey Mustard Dressing

What is in a Cubano sandwich?

If you’re a mustard lover like I am, you’ll be very happy with this sandwich. Spread a coat of yellow mustard over the bread. Then add sliced roast pork, glazed ham, Swiss cheese, and thinly sliced dill pickles are added in layers.

Easy Rolled Flatbread Cubano Sandwich Recipe

How to make a rolled cubano sandwich

We added salami to our sandwich, and rolled it together on a flatbread. I think you’ll really love this recipe, and it’s so tasty for Game Day!

Rolled Flatbread Cubano Sandwich Recipe

Oh, and hosting doesn’t have to be all fancy, either. Start small, like hosting a simple Game Day party.

This is a fun way to get to know new people, and everyone brings a dish and drinks, which takes the pressure off of you to have to do it all.

Best Rolled Flatbread Cubano Sandwich Recipe

Make a fabulous dessert, and maybe ONE star dish, like this Rolled Flatbread Cubano Sandwich Recipe.

HOW TO MAKE Rolled Flatbread Cubano Sandwich Recipe

Do you love buttermilk flatbread like we do? We buy the large pack at Costco, and they freeze well, too.

Rolled Flatbread Cubano Sandwich Recipe - how to

Add your meats, mustard (or Brianna’s Dijon Honey Mustard Dressing), Gruyere or Swiss cheese.

TASTY Rolled Flatbread Cubano Sandwich Recipe

Broil, roll, and broil again.

Slice and serve!

Rolled Flatbread Cubano Sandwich Recipe

More game day recipes to try:

Cubano Sliders [Recipe Girl]

Cubano Hot Dog [Country Cleaver],

Smokey Jarlsberg Dip [RE],

3 Mini Naan Flatbread Recipes [RE]

BALELA SALAD (or dip) [RE]

Cheesy Enchilada Dip [RE]

Easy Lobster Roll Sandwiches [RE]

Rolled Flatbread Cubano Sandwich cut into halves
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Rolled Flatbread Cubano Sandwich Recipe

makes 24 halves

Ingredients

  • 12 small flatbread, we used buttermilk, as they are softer
  • 4 cups Gruyere or Swiss cheese, grated
  • 12 oz. deli ham, very thinly sliced
  • 12 oz. salami, very thinly sliced
  • 8 oz. prosciutto
  • 8 oz. jar pepperoncini, sliced and drained
  • 1/2 c. parsley
  • 1 cup Marie's Honey Mustard Dressing, or more, if desired

Instructions

  • Warm the flatbread in the microwave for 30 seconds to 1 minute, until soft and pliable (rollable).
  • On a cookie sheet, lay 6 flatbreads. Drizzle each flatbread with either regular mustard or Dijon Honey Mustard Dressing (which is best) or Marie's Honey Mustard Dressing. Layer 1 slice of each meat on top; sprinkle with pepperoncini and grated cheese. Repeat for another cookie sheet of 6 (12 flatbread total).
  • For each pan, broil for 1-2 minutes, until cheese is bubbly. Immediately roll the flatbread tightly, lengthwise.
  • Place all 12 rolls on 1 large cookie sheet. Sprinkle with remaining cheese; BROIL on high for 1-2 minutes. Watch so they do not get too brown.
  • Slice flatbread roll in half and place on a serving platter. Drizzle with more hoey mustard dressing (or serve regular mustard on the side), and sprinkle with chopped parsley.

Video

Notes

originally posted JAN 2018
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serving of Rolled Flatbread Cubano Sandwiches

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