This post and recipe shows you how to make Chocolate Brownies Gluten-Free! Enjoy! Years ago, my husband bought me Nigella Lawson’s cookbook on a business trip. This would have...
I love how everything old eventually comes back and is cool again. Like trends, fashion, design, and food recipes like Broccoli Salad with Raisins. We went to Portland a...
This post is sponsored by the wonderful people at Bush’s Beans. Our family is on a burrito kick this summer, which makes for easy entertaining. Entertaining, like going to...
There’s nothing like a night-time snack to munch on while watching TV or movies! Years ago, I learned the little secret of adding Junior Mints to freshly popped, warm...
It’s always a bittersweet time of year for us, the beginning of December, when soccer ends for my husband (Varsity Coach) and it’s time for the end-of-year party. After...
This Mascarpone Marmalade Bites Appetizer is so simple to make for a party! Using fresh crackers or wafers, with marmalade jam, each bite delicious flavor! My friend Lisa, from...
Appreciation. Appreciating what you’ve been given. Approaching each day with an attitude of gratitude. Especially this time of year when we’re harvesting our garden, getting back into the swing...
Patience. The profound change of the season that’s here says to slow down … to relax … to enjoy … to be patient. Even as Autumn brings on responsibility...
Last weekend was very exciting around our house … well, that is, for my husband and me. Not so much for the kids, especially when they heard those dreaded...
I was so honored to be a part of “The Art of Entertaining” workshop this last week in Park City, UT, sponsored by Nakano Rice Vinegars and Holland House...
One of the things I love about summertime is the abundance of fresh fruit and all the creative ways to serve it. Our family recently enjoyed a bowl full...
Last week I wrote about our Mexican-themed party with family and friends. The two dip recipes were devoured; everyone loved them! (I’m now in love with the guac recipe...