This Italian Tortellini Skewers recipe is a simple, yet elegant appetizer made with fresh mozzarella, tomatoes, olives, tortellini and more! Friends, these simple Antipasto Tortellini Skewers are made with...
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No-Bake Dark Chocolate Peanut Butter Cookies are a healthy snack or dessert, when you’re craving a bite of dark chocolate that isn’t too sweet. Friends, today I’m sharing a...
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This stylish and centrally located, Hotel Vintage Seattle: Tulio Restaurant, has everything you want for your next downtown Seattle experience.Hotel Vintage is a stylish boutique hotel in the heart of downtown...
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This Collin Street Bakery Deluxe® Fruitcake is festive, and delicious served with a Cranberry Kir Royale holiday drink! Hello, Friends! The season is finally here that brings people together...
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On my recent trip to the Highclere Castle in London, I stayed at The Bull and The Hide: A London Boutique Hotel above a pub. If you’re looking for a...
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Easy Maple Ice Cream dessert recipe is delicious to make ahead, freeze, and serve with a slice of Collin Street Bakery Apple Cinnamon Pecan Cake! Friends, Happy November! Enjoy this Easy...
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Today I’m sharing my Best-Ever Pizza Dough Recipe {Party} + details on documentary about peace and a hard-fought reconciliation. Let me tell you about my friend, Jason. He’s a a...
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Zucchini Bread is the perfect gift to give. Make it for the family, take it to a friend, neighbor, or someone who just needs a little bit of love....
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This Peach Breakfast Cake is made with fresh peaches; delicious served for a breakfast or brunch! This past weekend, my husband and I drove up to Union Creek, near Prospect,...
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This Spicy Avocado Hummus with Cheesy Quesadillas recipe is loved by kids, adults, and anyone in between, delicious served with a side of olives! This past weekend was bittersweet...
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Today I’m sharing a delicious recipe and luncheon idea, How to Set up a Mother’s Day Wedge Salad Bar! Mother’s Day is almost here. I love this simple way...
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Enjoy this delicious Strawberry Avocado Kale Salad with Bacon recipe today for brunch, lunch, or dinner! The secret is how to massage kale, to make the leaves softened, before...
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