Arugula Pear Salad is the perfect way to brighten any holiday table, blending the sweetness of fresh pears with the tangy bite of goat cheese and the crunch of...
This Turkey Veggie Tray is the perfect healthy appetizer to set out for a Thanksgiving gathering. Make ahead by cutting your veggies, and assemble on the BIG BOARD. This...
This Mozzarella Stuffed Chicken Breast recipe is a lovely comfort dish, tender with slices of mozzarella cheese, fresh basil, and marina, served with a side of sweet onions. It...
Looking for a simple, flavorful chili recipe? Enjoy this Slow Cooker Pulled Pork Chili recipe, served with cornbread and a green salad! The house will smell so delicious with...
Roasted Mini Peppers recipe comes together in less than 30 minutes, a delicious vegetarian appetizer, stuffed with Boursin cheese and roasted in the oven. Everyone loves these sweet fiesta...
As the weather cools and the leaves start to change colors, there’s nothing better than filling your home with the comforting aromas of freshly baked muffins. These Pumpkin Banana...
The Big Board is a great way to bring people together. Whether cooking from scratch, or buying premade food in the store, building a board is an artful way to present your delicious food!
Hello and welcome to my home and table! I’m Sandy Coughlin—recipe developer, founder of THE BIG BOARD, cookbook author, wife and mom to 3 adult kids. Enjoy our recipes, board ideas, entertaining tips, and travel adventures! (More about me »)